CELORRIO Preserves and Sauces, in its ongoing commitment to supporting the development of new products, has made a significant investment in its VEGA DEL EBRO plant, located in Tauste, Zaragoza province.

The investment has consisted of modernizing the facilities and installing new production, packaging, and labeling lines for oriental sauces.

This investment expands the range of sauces it currently markets, which has made it a leader in the HORECA market.

The first products to be launched under the KIMONO, IPPON, and FELIXIN brands are:

- ORIGINAL SOY SAUCE

- LOW-SALT SOY SAUCE

- GLUTEN-FREE SOY SAUCE

- TERIYAKI SAUCE

All are available in 250 ml glass bottles and 1-liter PET bottles.

They can now be found on the shelves of major retail chains and distributors.